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Freeze-dried Jerusalem artichoke with lactobacilli 100g
€5.73
The price includes VAT
All MEKI products are in resealable packages.
Packages must be sealed airtight after use.
What does the product contain?
Meki's freeze-dried Jerusalem artichoke powder with lactobacilli consists of Jerusalem artichoke with added lactic acid bacteria 10^10
How to use it?
The freeze-dried powder is suitable for use as a seasoning in various recipes, for decorating baked goods, desserts, sauces, salads and smoothies. Additive free. After opening, close the package again. Store in a dry and cool place and away from direct sunlight.
| Average nutritional value | 100g |
|---|---|
| Energy | 1424 kJ/341 kcal |
| Carbohydrates | 77.6g |
| including sugars | 11.6g |
| Lightning | 11.6g |
| Fats | 1.1g |
| including saturated fatty acids | 0g |
